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New York Strip Steak - Boneless
| 1 steak | Approx 0.6 lbs @ $20.99/lbs = $12.59 + $0.00 Assembly |
These are boneless, tender steaks from the hind quarter of the beef. This is a lean steak, cut 1.25 inches thick, that contains the loin muscle and is best grilled or pan seared and oven finished to medium rare. It can be marinated in olive oil for an hour or two.
